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Garlic fried rice is without doubt one of the most typical Filipino rice dishes. It combines leftover rice with crispy fried garlic, all tossed along with seasonings to create one thing easy that’s extremely flavorful!
Causes You’ll Love This Recipe
- Simple to Make: This scrumptious facet dish solely takes about quarter-hour to make. Crisp up minced garlic, toss in your leftover rice, add some seasonings, and it’s prepared!
- Flavorful: There’s simply one thing so satisfyingly good about easy substances. They’re critically one of the best!
- Versatile: Garlic fried rice pairs properly with virtually all the pieces. I like making it with my jalapeño rooster, Beijing beef, or cashew rooster.
Components You Want To Make Filipino Fried Garlic Rice
This recipe solely makes use of just a few easy substances you have already got at dwelling. Undecided what to do with leftover rice? This recipe is all you want! It’s the right facet to any meal. Scroll to the underside of the submit for precise measurements.
- Garlic Cloves: The star of the dish! Recent is greatest, however you should utilize pre-minced if that’s what you might have available.
- Vegetable Oil: Helps fry and crisp up the garlic and provides moisture again into the rice.
- Cooked Rice: You can also make rice for this recipe, however leftovers actually work greatest as a result of they aren’t sticky.
- Onion Powder: Provides a pleasant savory taste that enhances the garlic.
- Salt and Pepper: Improve the flavors within the dish.
- Inexperienced Onions: For garnish and a pop of coloration.
Easy methods to Make Garlic Fried Rice
Gather your substances, warmth your pan up, and let the magic start. You’ll love how shortly and simply you may make this scrumptious facet dish. Your youngsters will like it and would possibly simply eat it as a substitute of your fundamental dish!
- Add: In a big wok or non-stick pan, add the oil and warmth over medium-high warmth, then add the minced garlic.
- Crisp: Stir and prepare dinner for 2-3 minutes till golden brown and crispy.
- Stir: Add within the cooked and cooled rice, then stir the rice into the oil and garlic.
- Cook dinner and Serve: Season with onion powder, salt, and pepper. Cook dinner for 2-3 minutes permitting the rice to get crispy. Stir the rice and proceed to prepare dinner for about 5 minutes to attain a fried rice texture. Garnish with sliced inexperienced onion and serve heat.
Garlic Fried Rice Ideas and Variations
Whether or not you like a easy, traditional model or need to add in greens, proteins, or sauces, there’s a option to tailor the dish to your style.
- Garlic: Recent is a MUST! Chop or mince the garlic to your required dimension. I like greater items for many garlic crunch! Watch out to not burn the garlic.
- Rice: The important thing to fried rice is to make use of cooked and cooled rice! Leftover or day-old rice helps maintain your fried rice from being mushy.
- Butter: Add taste and use butter as a substitute of oil. Typically I take advantage of half butter and half oil and it’s scrumptious!
- Add Eggs: Scramble eggs into the rice for added protein! Filipino garlic fried rice doesn’t historically have eggs, however be happy so as to add eggs like my simple fried rice recipe.
- Season with Soy Sauce: Add one tablespoon of soy sauce so as to add umami taste!
Storing and Reheating Leftovers
Garlic fried rice is scrumptious for breakfast, lunch, and dinner! It’s historically served within the Philippines for breakfast with an egg on high. Save this rice for breakfast and check out it out.
- Within the Fridge: Switch to an hermetic container and retailer within the fridge for as much as 4 days.
- To Reheat: Reheat particular person parts of rice within the microwave at 1-minute intervals. Stirring in between ought to do the trick! Add a splash of soy sauce if you wish to add further moisture and taste.
Extra Fried Rice Recipes to Attempt
If in case you have leftover rice and are searching for methods to make use of it, then you definitely’ve come to the correct place. Listed here are some nice rice recipes I’m certain you’ll love.
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In a big wok or non-stick pan, add the oil and warmth over medium-high warmth. Add the minced garlic.
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Stir and prepare dinner for 2-3 minutes till golden brown and crispy.
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Add within the cooked and cooled rice. Stir the rice into the oil and garlic.
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Season with onion powder, salt, and pepper. Cook dinner for 2-3 minutes permitting the rice to get crispy. Stir the rice and proceed to prepare dinner for about 5 minutes to attain a fried rice texture.
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Garnish with sliced inexperienced onion and serve heat.
Energy: 204kcalCarbohydrates: 31gProtein: 3gFats: 7gSaturated Fats: 1gPolyunsaturated Fats: 4gMonounsaturated Fats: 2gTrans Fats: 0.05gSodium: 196mgPotassium: 61mgFiber: 1gSugar: 0.2gVitamin A: 21IUVitamin C: 2mgCalcium: 20mgIron: 0.3mg
Vitamin data is routinely calculated, so ought to solely be used as an approximation.
